ShortHive Chilli Honey glazed salmon is a delicious way to add some heat and sweetness to your fish dish. Imagine succulent, flaky salmon fillets infused with the perfect balance of locally sourced honey and fresh habanero peppers, creating a taste sensation that will set your taste buds on fire (in a good way, of course!) The honey provides a natural sweetness that is balanced out by the heat of the chilli, for a dish that's both bold and delicious. This is perfect for those who love to live life on the spicy side, and want to add some sweetness to their salmon dish. Perfect for a fun-filled weeknight dinner, or a sizzling hot weekend BBQ.
Mix 1/4 cup of Chilli Honey (adjust to level of desired heat), 1 tbsp of lemon, 1/2 tsp of salt, a few cracks of pepper, and 2 garlic cloves. Add half of marinade to salmon and allow to marinate for at least 30 min. Cook salmon and serve with the rest of the Chilli Honey marinade.
Serve on a bed of fluffy rice and a side of fresh steamed veggies!